FSSAI License for Importers in India: A Complete Guide
An FSSAI license is mandatory for all food businesses in India, ensuring food safety and hygiene. Issued by the Food Safety and Standards Authority of India, it applies to manufacturers, restaurants, retailers, home kitchens, and food transporters. There are three types: Basic Registration (turnover up to ?12 lakhs), State License (?12 lakhs–?20 crores), and Central License (above ?20 crores or multi-state operations). Holding an FSSAI license builds consumer trust, ensures legal compliance, and supports business growth. It also allows you to display the FSSAI logo on packaging and branding legally.
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